Crystal Blue Tea

Crystal Blue Tea – Organic Butterfly Pea Flower Tea

Introducing Crystal Blue Tea, an organic tea made from butterfly pea flowers that changes colour! The natural blue hue of the tea comes from the butterfly pea flower, but when an acidic ingredient like lemon, lime, or honey is added, it magically transforms into a vivid purple. This versatile tea is beautifully blended with Australian-grown lemon myrtle and ginger, creating a refreshing tonic that can be enjoyed hot or iced.

Perfect for a wide range of uses, you can enjoy Crystal Blue Tea in cocktails, warm teas, smoothies, cakes, popsicles, or anywhere you want to add a natural blue colour. Its vibrant hue comes from anthocyanins, powerful antioxidants also found in blueberries and purple cabbage, making it not just fun but great for your health.

Benefits of Crystal Blue Tea:

• High in Antioxidants: Protects cells from damage and promotes overall health.
• Promotes Circulation to Eyes: Supports eye health and vision.
• Boosts Collagen for Skin Elasticity: Helps maintain youthful skin.
• Stimulates Scalp for Healthy Hair: Promotes hair growth and strengthens follicles.

How to Enjoy:

Enjoy Crystal Blue Tea hot or chilled. Add a splash of lemon to turn the vivid blue tea into purple. It’s caffeine-free, making it perfect to drink any time of day. You can also use it as a natural food colouring for creative beverages and dishes.

Instructions: 1 tbsp | 1 cup | 100°C | Steep for 3-5 minutes | Enjoy 1-2 brews

Ingredients:

• Organic Butterfly Pea Flower
• Australian Lemon Myrtle
• Ginger

Why Choose Crystal Blue Tea?

This tea isn’t just known for its stunning colour change; it's rich in health benefits. Popular in Asia as a "welcome drink" in spas and massage parlours, Crystal Blue Tea is a "beauty tea" that promotes circulation, supports skin elasticity, and enhances hair health. Its anti-inflammatory and antioxidant properties make it a refreshing and beneficial choice for daily wellness.